In 100 g (Grams) of Cream substitute, powdered, light there is 1 mg of Calcium, Ca.

cup packet grams (g) kilograms (kg) 100 grams (g) ounce pound

Cream substitute, powdered, light

Cream substitute, powdered, light is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, powdered, light are listed below.

Water	6.2 g	6.2	g	6.2%
Energy (calorie)	431 kcal	431	kcal
Energy (joule)	1803 kJ	1803	kJ
Protein	1.9 g	1.9	g	1.9%
Total lipid (fat)	15.7 g	15.7	g	15.7%
Ash	2.8 g	2.8	g	2.8%
Carbohydrate, by difference	73.4 g	73.4	g	73.4%
Fiber, total dietary	0 g	0	g
Sugars, total	73.4 g	73.4	g	73.4%
Calcium, Ca	1 mg	1	mg
Iron, Fe	0.03 mg	0.03	mg
Magnesium, Mg	0 mg	0	mg
Phosphorus, P	136 mg	136	mg	0.14%
Potassium, K	902 mg	902	mg	0.90%
Sodium, Na	229 mg	229	mg	0.23%
Zinc, Zn	0.02 mg	0.02	mg
Copper, Cu	0.01 mg	0.01	mg
Selenium, Se	0.8 µg	0.8	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0 mg	0	mg
Riboflavin	0 mg	0	mg
Niacin	0 mg	0	mg
Vitamin B-6	0 mg	0	mg
Folate, total	1 µg	1	µg
Folic acid	0 µg	0	µg
Folate, food	1 µg	1	µg
Folate, DFE	1 µg	1	µg
Choline, total	2.3 mg	2.3	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	1 µg	1	µg
Retinol	0 µg	0	µg
Carotene, beta	9 µg	9	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	15 IU	15	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.26 mg	0.26	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	3.9 µg	3.9	µg
Fatty acids, total saturated	3.8 g	3.8	g	3.8%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	1.115 g	1.115	g	1.12%
18:0 octadecanoic, stearic fatty acid	2.69 g	2.69	g	2.69%
Fatty acids, total monounsaturated	11.5 g	11.5	g	11.5%
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	11.5 g	11.5	g	11.5%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.198 g	0.198	g	0.20%
18:2 undifferentiated	0.198 g	0.198	g	0.20%
18:3 undifferentiated, octadecatrienoic, linolenic	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Cream substitute, powdered, light